
BRIDOR is proud to announce the acquisition of PANDRIKS, a company specializing in the production of organic and artisan-style bakery products.
With this major acquisition, BRIDOR continues its strong global growth and reinforces Groupe LE DUFF’s commitment to accelerating its development in the bakery sector.
PANDRIKS, a European flagship
in the bakery industry
Founded in 2012 in the Netherlands, PANDRIKS is a company that produces artisan-style bakery products.
The company offers traditional bread made with quality ingredients, as well as organic private label bread (baked in-store) and under its own brand SlooOW (baked at home).
Its two ultra-modern production sites located in Meppel (Netherlands) and Fulda (Bio Breadness – Germany) allow PANDRIKS to supply major European retail chains as well as overseas clients.
PANDRIKS achieved a turnover of €150 million (2023) and has 400 employees.
Under the BRIDOR banner, PANDRIKS will continue on its path while retaining both its brand and its values.
We are very excited about capitalizing on the opportunities available to us with this new chapter opening with Bridor. Pandriks has experienced significant growth in recent years and wants to invest in its continued development to best serve its customers.
With Groupe LE DUFF as our new shareholder, we are confident that we will be able to achieve our goals while preserving our unique identity, philosophy, and strategy.
Peter VAN DEN BERG
CEO of PANDRIKS
The recipe for BRIDOR’s success:
quality, baking know-how and industrial excellence
Partner to the greatest professionals in the restaurant and hotel industries, BRIDOR has been committed to quality and preserving artisanal know-how for over 30 years.
Thanks to production methods that respect the products and a rigorous selection of raw materials, BRIDOR offers premium products in over 100 countries.
Bridor also partners with renowned chefs, such as those from Maison Lenôtre or Meilleurs Ouvriers de France, to offer original products tailored to a high-end clientele.
Driven by values shared with BRIDOR, Pandriks stands out in its market through similar strengths: quality and innovation in its offerings.
Through this acquisition, BRIDOR builds on the strategy of Groupe LE DUFF, which has based its success on the priority given to “quality and enjoyment on the plate for the well-being of consumers”
Louis LE DUFF
Founder and President of Groupe LE DUFF
The integration of PANDRIKS will increase the Group’s production capacity and diversify its product portfolio in the organic bakery market.
It will also strengthen the Group’s presence in Northwestern Europe and enable it to integrate a talented team of professionals who share a common vision in service of learning and passing on know-how.
The acquisition of Pandriks is aligned with Bridor’s strategy. It’s an opportunity for us to benefit from a leading position in key markets such as the Netherlands and Germany. Pandriks operates two ultra-modern production plants that produce a unique range of premium organic and 100% natural sourdough bread. This acquisition will also allow us to strengthen our teams with highly experienced, skilled, and motivated Pandriks employees, who will complement Bridor’s workforce. Pandriks will bring to life Bridor’s purpose: “Share the bakery cultures of the world.”
Philippe MORIN
Worldwide CEO, BRIDOR